These two organisations represent two extremely valuable sectors of the livestock industry in Scotland, together contributing in excess of £700 million to the Scottish economy annually (Scottish Salmon Producers’ Organisation & Quality Meat Scotland figures, 2017).
Scotland has committed to peatland restoration as part of its array of policies to tackle climate change. Peatland restoration can make a significant difference for Scotland and the UK, as a substantial sink of greenhouse gas (GHG) emissions, and to enhance an internationally important habitat for biodiversity and water aspects, and a culturally significant place for the public.
The work carried out by SEFARI which relates to natural capital is varied and detailed, and encompasses soil, fresh water and biodiversity, together with the ecosystem services (including cultural services such as recreation, heritage, spiritual, amenity, and health) which they support. The vision for this work, and those carrying it out, is for recognition worldwide as leading authorities in the understanding and management of natural resources, and in the sustainable use of these resources in a manner that is resilient to future pressures.
You may be wondering what we can do to help? Well, at the Centre for Sustainable Cropping (CSC) near Dundee, we’re aiming to develop a cropping system that can produce high quality food, whilst still maintaining a healthy environment. This means using what we understand about ecology to work with the environment to improve the health and physical structure of the soil, minimise the losses of nutrients and chemicals from cultivated fields, and support a rich variety of farmland wildlife.
Leaving the European Union could have major repercussions on a wide range of environmental and land use concerns within Scotland, and across the whole of the UK. Whilst some of these issues may seem complex, it is increasingly recognised that SEFARI contains a wealth of expertise which can contribute to such discussions. Of course our place is not to delve into the politics, but to use our research and expertise to provide an evidence-led platform for discussion.
Jackie is a research scientist at the Moredun Research Institute with over 30 years of experience working on livestock diseases in support of Scottish Government-funded work. Her expertise includes tissue culture, molecular biology and parasitology.
Sowing Seeds for the Next generation Careers for People and the Environment
The highly interconnected nature of the many factors influencing land and water management can make communicating management options a challenge. Balance is key, managing economic, health, social, and environmental requirements within the limitations of land and water availability. Furthermore, the “out of sight, out of mind” nature of groundwater can exacerbate challenges in exploring and communicating management options.
For the past 6 years my colleagues and I have been studying if and how we can better join up delivery of different goals for water management, i.e. for improving water quality and quantity.
To meet many local, national and international policy and business requirements there is a need to monitor the state of Scotland’s natural resources. These commitments span from day to day monitoring of Scotland’s freshwater bodies, so ensuring enough water of the right quality is available for a range of individuals, communities and wildlife; to longer-term monitoring of legally protected and iconic terrestrial and marine habitats and species e.g. Caledonian pinewoods and Capercaillie. A range of policy and management commitments e.g.