"There is an urgent need to develop an equitable, socially just and sustainable approach to food production and utilisation. Scotland has great potential in the Good Food Nation Bill to set a global standard in developing an integrated approach to resolving environmental and human health and wellbeing food and nutrition issues"
Dr Mike Rivington, a senior scientist within the James Hutton Institute’s Information and Computational Sciences department, has contributed evidence to a session of the Rural Affairs, Islands and Natural Environment Committee of the Scottish Parliament on the prospective Good Food Nation (Scotland) Bill.
Press and media enquiries:
Bernardo Rodriguez-Salcedo, Media Manager, James Hutton Institute, Tel: +44 (0)1224 395089 (direct line), +44 (0)344 928 5428 (switchboard) or +44 (0)7791 193918 (mobile).