āWe are delighted to see the first commercial crop of Ben Lawers this year. Hopefully this cultivar will pioneer innovation in climate resilient crop category, deliver exceptional quality and make the way for further climate-resilient cultivars that are currently on trials at the Instituteā This week, UK blackcurrant farmers are harvesting a groundbreaking new crop of berries that have been bred to cope with Britainās changing climate. Named āBen Lawersā, the new variety is the fruit of a longstanding partnership between Lucozade Ribena Suntory, which uses 90 per cent of Britainās
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The opportunities for woodland creation within one of Scotlandās two national parks will be explored as part of a new fellowship. The Scottish Government-funded fellowship will independently examine the opportunities and constraints for expanding woodland in Loch Lomond & The Trossachs National Park in order to meet climate and biodiversity priorities. Despite a clear emphasis on woodland expansion from the Scottish and UK Governments, and planting opportunities and incentives being on offer within the National Park, uptake of these by land managers has been limited. Fellow Rob McMorran (link
Jackie Potts is Senior Statistician at Biomathematics & Statistics Scotland. Her research interests include: Environmental statistics Applications of statistics in socio-economics Meteorological applications of statistics Applications of statistics in agriculture and ecology Some current and recent projects include: Providing statistical advice to the resampling programme for the National Soils Inventory Scotland Design and analysis of choice experiments Design of soil monitoring schemes Multivariate analysis of soil microbial communities
āOur work shows that tree planting locations need to be carefully sited, taking into account soil conditions, otherwise the tree planting will not result in the desired increase in carbon storage and climate change mitigationā Planting huge numbers of trees to mitigate climate change is ānot always the best strategyā ā with some experimental sites in Scotland failing to increase carbon stocks, a new study co-authored by Hutton scientists has found. Experts analysed four locations in Scotland where birch trees were planted onto heather moorland ā and found that, over decades, there was no net
Considerations for data collection and systematic analysis
Analysis of an evolving database based on the Peatland Action Programme in Scotland
Habits are defined in psychology as ācue-response associations in memory that are acquired slowly through repetition of an action in a stable circumstanceā. This definition applies to any habit developed in our daily lives but in relation to the food we eat, this means that food habits become automated through repeated consumption of foods in the same contexts (i.e. where we are, what weāre doing, who weāre with, etc.) over time. Inevitably this can make changing eating habits in stable environments difficult, hence the difficulty experienced by many when trying to move to a healthier diet
"This was only the second Arable Scotland, so it was ambitious to suddenly deliver this in a completely different way ā itās a huge credit to event partners SRUC, James Hutton Institute and AHDB with sponsors Hutchinsons, FAS, SEFARI, Scottish Society for Crop Research and The Scottish Farmer for their massive inputs"" The 2020 edition of Arable Scotland ā Scotlandās newest field event focussing on arable crops - took place online on 2nd July and was very well received: hundreds of e-delegates visited the eventās Virtual Field Map on the day, and many more have caught up with the eventās