"One of the most pressing questions for this research area is how to rationally predict the outcome of plant-microbiome interactions under agriculture-relevant conditions" A University of Dundee scientist based at the James Hutton Institute has been awarded almost £1.25 million to study the interaction between plants and soil microbes, with the ultimate aim of boosting sustainable food production. Dr Davide Bulgarelli, a principal investigator at the UoD Division of Plant Sciences, located at the Institute's Invergowrie site, has been awarded two research grants each exceeding £620,000 from
"The application of remote sensing to models of carbon fluxes is a viable research method over Northern peatlands, but further work is needed to develop more comprehensive carbon cycle models" Peatlands store large amounts of terrestrial carbon and any changes to their carbon balance could cause large changes in the greenhouse gas balance of the Earth's atmosphere. There is still much uncertainty about how the GHG dynamics of peatlands are affected by climate and land use change, while peatland restoration has been recognised as one of the ways to reach carbon emission reduction targets under
"We'd love to hear what you think of it, so please send us your comments" The latest issue of Hutton Highlights, the James Hutton Institute's quarterly review, is now available from our Hutton Highlights pages. Read in our September 2018 issue: Related content Hutton Highlights More information from: Bernardo Rodriguez-Salcedo, Media Manager, Tel: +44 (0)1224 395089 (direct line), +44 (0)344 928 5428 (switchboard) or +44 (0)7791 193918 (mobile). read more
"This project serves as a successful example of industry academic collaboration supported by the International Barley Hub" Researchers from the James Hutton Institute and the Scotch Whisky Research Institute (SWRI) have completed a ten-month InnovateUK funded project resulting in the development of an improved genetic marker that can be used by barley breeders to unequivocally identify potential epiheterodendrin (EPH) non-producing barley varieties at the earliest stages of the breeding process. Related content International Barley Hub Joanne Russell More information from: Bernardo Rodriguez