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Gianna Gandossi

Gianna is a GIS Analyst with seven years’ experience in spatial analysis and large-scale data management and manipulation.

Scottish researchers identify COVID-19 RNA traces through wastewater monitoring

"CREW was able to facilitate this ground-breaking research by providing financial support and coordination to allow a rapid response to a wider collective effort to develop an assay to help tracking SARS-CoV-2 via municipal wastewater" Research funded by Scotland’s Centre of Expertise for Waters (CREW) have successfully pinpointed fragments of coronavirus’ ribonucleic acid ( RNA) in local waste water samples across the country. Scientists at the Scottish Environment Protection Agency’s (SEPA) were among the first European agencies to begin this exploratory work back in May, with the backing of

The search for crop pathogens Achilles heels

Plant pathogens trigger changes in host plants that allow them to cause disease. Understanding which molecules pathogens use to do this (termed effectors), how they allow infection to take place, and how they are detected by plants has important implications for our understanding of plant disease. SEFARI research in this area has allowed major improvements in our understanding of how the plant immune system works, how the immune system and other plant processes are linked, and how resistance that targets essential effectors can be identified. Our fundamental work in this area has led to

AMR Map with SRP links

AMR Glossary

Wanted: dairy farmers’ views on cow-with-calf production system

"We hope that the data will inform future policy and help develop the right resources for farmers interested in operating the cow with calf system. There are very few farmers operating the system in the UK and as a result little research and advisory support" A social scientist based at the James Hutton Institute is seeking the views of dairy farmers interested in running a ‘cow with calf’ production system in the UK. The system involves keeping calves with their mothers for the first months of life, while milking the cows for commercial purposes. It can have animal welfare benefits as well as

Now available: October 2020 issue of Hutton Highlights

"We'd love to hear what you think of it, so please send us your comments" The latest issue of Hutton Highlights, our quarterly review showing how Hutton science is driving the sustainable use of land and natural resources, is now available from our Hutton Highlights pages. Read in our October 2020 issue: Related content Hutton Highlights More information from: Bernardo Rodriguez-Salcedo, Media Manager, Tel: +44 (0)1224 395089 (direct line), +44 (0)344 928 5428 (switchboard) or +44 (0)7791 193918 (mobile). read more

Preserving UK soil microbial biodiversity for sustainable agriculture

"This resource will provide base-line data for how different crop types and the soils they are grown in impact the microbiome. Our ambition is to provide a comprehensive resource that will be used to optimise crop production systems" Scientists from the UK’s foremost agricultural research organisations, including the James Hutton Institute, have teamed up to create a new UK Crop Microbiome Cryobank (UK-CMCB) to safeguard future research and facilitate the sustainable yield improvement of the UK’s six major food crops including barley, oats, oilseed rape, potato, sugar beet and wheat. More

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  • Biomathematics and Statistics Scotland
  • The James Hutton Institute
  • The Moredun Group
  • The Rowett Institute
  • The Royal Botanic Garden Edinburgh
  • Scotland's Rural College (SRUC)
The Scottish Government 

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