āThis project demonstrates the vital collaboration between farmers and academics that is needed to demonstrate these new approaches and tackle the climate emergency.ā A research project examining the potential of using crushed basic silicate rocks as a soil input, for enhanced carbon sequestration and soil biodiversity, has reported positive results. More information from: Bernardo Rodriguez-Salcedo, Media Manager, James Hutton Institute, Tel: +44 (0)1224 395089 (direct line), +44 (0)344 928 5428 (switchboard) or +44 (0)7791 193918 (mobile). read more
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"This pioneering soil carbon capture project will help farmers and other land managers to increase and restore carbon stores in soils and ecosystems. It is vital that this carbon benefit is realised in the short term to address the climate crisis.ā First Milk, NestlĆ© and Agricarbon have announced the launch of a pioneering soil carbon capture project, with scientific guidance from leading soil ecologist and James Hutton Institute Honorary Associate, Dr Helaina Black. The project will use state-of-the-art machinery to carry out intensive soil carbon analysis at a fraction of the usual cost, to
"Let's celebrate the people, organisations and businesses going above and beyond to support our precious natural heritage: nominate a person, project or business dedicated to supporting our environment or submit your own project and tell the world what youāre doing to support nature" Celebrating the inspirational people, projects, groups and organisations working hard to protect Scotlandās precious environment, the tenth Nature of Scotland Awards are open for applications until Tuesday 14th June, with the James Hutton Institute again sponsoring the Food and Farming category. Entering the
"We are fortunate to have Philip; his work is outstanding and underpins our reputation for plant sciences" Professor Philip J. White, a research specialist in plant ecophysiology at the James Hutton Institute, has received the honour of being elected a Fellow of the Royal Society of Edinburgh. The Royal Society of Edinburgh (RSE) has announced 87 new UK and International Fellows in 2021 to add to its more than 1,600-strong fellowship. Fellows are elected following a rigorous examination of their achievements, professional standing and the contribution they and their work make to wider society
Across the globe the COVID-19 pandemic has changed how people work, communicate, socialise and learn. As an active person who is always out and about doing things, I personally have found this a great challenge. I am missing the simple things in life that I have always taken for granted. Popping into my mumās for a tea and a chat, meeting friends for coffee (or wine!), or finding a new hill to climb. During the week I am now confined to a little desk in the corner of my kitchen, it is a nice kitchen, but that desk is become tiresome. I, and Iām sure like many of you, canāt wait to get back out
Sustainable soil management is a key component of several Scottish Government policies, including the Land Use Strategy, the Climate Change Adaptation Programme, and the Climate Change Plan. Reducing soil erosion has an important role in protecting our environment and maintaining Scotlandās soil resource for future generations. Soil erosion is a natural process, soil particles become detached and are transported by our rivers and streams to the sea, but modern land management techniques can sometimes accelerate this process. For example, the creation of ātramlinesā (which are often seen
The COVID-19 pandemic has required many people to adapt their lifestyles and livelihoods to mitigate the spread and impact of the virus. A new report by SEFARI researchers at the James Hutton Institute and Scotlandās Rural College (SRUC) has shed light on the impacts of, and responses to, the pandemic in rural and island areas of Scotland, showing strong community bonds in the face of adversity. The research aimed to understand the experiences of the pandemic in rural and island communities, and to identify the factors that support and promote resilience in Scottish rural and island
"The pandemic has brought rural vulnerabilities into sharp focus; however, the people we interviewed were optimistic that novel approaches used in responding to the pandemic should be continued and enhanced in the future" The COVID-19 pandemic has required many people to adapt their lifestyles and livelihoods to mitigate the spread and impact of the virus. A new report by SEFARI researchers at the James Hutton Institute and Scotlandās Rural College (SRUC) has shed light on the impacts of, and responses to, the pandemic in rural and island areas of Scotland, showing strong community bonds in
Highlights What were we trying to find out? This research considered the impacts of Covid-19 on rural and island communities, how resiliently they have responded; and the most effective ways forward for their recovery. What did we do? Our research approach involved: interviewing people in key rural sectors then producing a map to identify factors of resilience. This map was used to identify case study communities. Interviews were undertaken in these communities to understand local perspectives. What did we learn? Rural and island communities have been vulnerable to the impacts of Covid
Arable Scotland 2021: expertise and knowledge for the arable industry NEW DATE: TUESDAY 29 JUNE 2021, 10:00 AM BST Scotland's newest arable event is taking place online, with webinars, live Q&As and a virtual site to tour. Keep up to date with developments at: Arable Scotland. SEFARI is an event supporter and sponsor.