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The Three A’s of innovation - Agritech, Animal Health and Aquaculture

Ahead of this year’s A3 Scotland Conference in Inverness, we thought we’d highlight a few examples of how we contribute to the Agritech, Animal Health and Aquaculture sector. A sector key to innovation in Scotland which is supporting a sustainable future for our communities, places and environment.

Food for Thought: Soil, Food, Farming and Trade - Border Union Agricultural Society Business Breakfast, Kelso, 26 July 2024

The talks started with a provocation on the topic of soil from Professor Lorna Dawson, SEFARI Gateway Knowledge Exchange Lead for Environment and Senior Soil Scientist at the James Hutton Institute. She discussed the devastation from the dust bowl in the 1930s when an estimated 1.2 billion tons of soil were lost across 100 million acres in the US, to the current regenerative farming practices, which help to protect our soils. Lorna spoke about how, without living plant roots and fungal networks to hold soil in place, strong winds and floods can seriously erode our precious soils that deliver so many of the services on our planet such as fresh water, clean air and nutritious food.

Careers and skills for a future climate

So, how can this stalemate situation be overcome? Is there a way that young people can be given agency over their future careers? These are the questions that led to a group of people – from research, education and careers advice and with SEFARI Gateway support – to devise a novel method for positive action with young people and their potential future employers.

SEFARI Gateway

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The Three A’s of innovation - Agritech, Animal Health and Aquaculture

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Food for Thought: Soil, Food, Farming and Trade - Border Union Agricultural Society Business Breakfast, Kelso, 26 July 2024

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Careers and skills for a future climate

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